(V)–Vegan | (NV) – Non-Vegan
(V)–Vegan | (NV) – Non-Vegan
Roasted cauliflower (BBQ or Buffalo) to share. Served with a side of carrots, celery sticks and a side of vegan ranch.
Garlic parmesan cheese topped with either a vegan burger or regular bin burger, cheese sauce, pico, avocado, jalapeños, sour cream and cilantro. .
House made tortilla chips topped with shredded buffalo chicken, carrots, celery, red onion salad, cheese sauce. Drizzled with buffalo sauce & ranch.
Fried chicken tenders. Served with choice of fries and sauce.
Thinly sliced beets with avocado, jalapeño, plant based feta. Served with a tomato marmalade and a balsamic drizzle, topped with fresh cilantro.
Ahi tuna marinated in ponzu sauce, topped with picked red onion and jalapeño salad, fried tortilla chips, and fresh cilantro. Finished with sriracha aioli and teriyaki sauce.
Portobello mushrooms, mixed peppers, onions, lettuce, vegan cheese, avocado, pico de gallo. Topped with cilantro and plant based sour cream. Served in a soft corn shell.
Ground beef, lettuce, mixed cheese, avocado, pico. Topped with sour cream and fresh cilantro. Served in a fried flour shell.
Ahi tuna, coleslaw, cilantro, cucumber pico, teriyaki sauce & sriracha aioli
6 Wings – $10 | 12 Wings $18
Romaine, house made croutons, cucumber, red onion, topped with seasonal mushrooms, roasted red peppers, and plant based parmesan. Served with vegan caesar dressing.
Romaine, fried chicken, house made croutons, parmesan cheese, and roasted tomato marmalade. Served with caesar dressing.
Romaine, grilled steak, avocado, mixed cheese, pico, tortilla strips, and sour cream. Served with jalapeño ranch.
Grilled multigrain bread, vegan American cheese, and roasted tomato marmalade. Served with a side of vegan coleslaw and vegan ranch.
Grilled white bread, American cheese, bacon & tomato marmalade. Served with choice of fries and sauce.
Thinly sliced steak, caramelized onions, roasted peppers, provolone. Served with cheese sauce and on a hoagie roll. Served with choice of fries and sauce.
BBQ Seasonal Mushrooms, vegan coleslaw, pickled onions & jalapeños. Served on a plant based roll. Served with roasted cauliflower (Roasted, BBQ or Buffalo).
Fried chicken, American cheese, coleslaw, carrots, celery & red onion. Served on a Brioche bun. Served with choice of fries and sauce. Smothered in your choice of signature sauce +$2
House made seasonal mushroom vegan patty, vegan cheddar cheese, avocado, arugula, beet confit, roasted tomato marmalade, caramelized onions, and vegan sriracha aioli. Served with roasted cauliflower (Roasted, BBQ or Buffalo).
Angus beef, American cheese, lettuce, tomato, sliced onion, and sriracha aioli. Served on a Brioche bun. Served with your choice of fries and sauce.
Shoestring Fries $6 | Potato Dippers $6
Carrots and Celery $4
Roasted Cauliflower – Roasted, BBQ or Buffalo Sauce $6
Peanut Butter & Banana Tower w/ Vegan Bread & Chocolate Sauce $6
FRENCH WHEAT BEER
“Consuming raw- or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of foodborne illness.”