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(V) – Vegan  |  (NV) – Non-Vegan

Appetizers

ROASTED FLOUR $8.50 (V)
Roasted cauliflower (BBQ or Buffalo) to share. Served with a side of carrots, celery sticks and a side of vegan ranch.
DANNY’S BIN BOI FRIES $15.50 (NV / V)
Garlic parmesan cheese topped with either a vegan burger or regular bin burger, cheese sauce, pico, avocado, jalapeños, sour cream and cilantro.
BUFFALO CHICKEN NACHOS $13.50 (NV)
House made tortilla chips topped with shredded buffalo chicken, carrots, celery, red onion salad, cheese sauce. Drizzled with buffalo sauce & ranch.
HOMESTYLE TENDERS $12.50 (NV)
Fried chicken tenders. Served with choice of fries and sauce.
BEET & AVOCADO SASHIMI $10.50 (V)
Thinly sliced beets with avocado, jalapeño, plant based feta. Served with a tomato marmalade and a balsamic drizzle, topped with fresh cilantro.
VEGGIE TACOS (3) $14.50 (V)
Portobello mushrooms, mixed peppers, onions, lettuce, vegan cheese, avocado, pico de gallo. Topped with cilantro and plant based sour cream. Served in a soft corn shell.
MAMI’S TACOS (3) $12.50 (NV)
Ground beef, lettuce, mixed cheese, avocado, pico. Topped with sour cream and fresh cilantro. Served in a fried flour shell.
TUNA TACOS (3) $12.50 (NV)
Ahi tuna, coleslaw, cilantro, cucumber pico, teriyaki sauce & sriracha aioli
18BIN WINGS – CHOOSE ANY SAUCE (NV)
6 Wings – $12.50 | 12 Wings $18.50

Salads

SKINNY CAESAR SALAD $10.50 (V)
Romaine, house made croutons, cucumber, red onion, topped with seasonal mushrooms, roasted red peppers, and plant based parmesan. Served with vegan caesar dressing.
CAESAR SALAD $12.50 (NV)
Romaine, fried chicken, house made croutons, parmesan cheese. Served with caesar dressing.
STK SALAD $14.50 (NV)
Romaine, grilled skirt steak, avocado, mixed cheese, pico, tortilla strips, and sour cream. Served with jalapeño ranch.

Sandwiches

PLANTED GRILLED CHEESE $11.50 (V)
Grilled multigrain bread, vegan American cheese, and roasted tomato marmalade. Served with a side of fries.
GRILLED CHEESE $10.50 (NV)
Grilled white bread, American cheese, bacon & tomato marmalade. Served with choice of fries and sauce.
PHILLY CHEESESTEAK $13.50 (NV)
Thinly sliced steak, caramelized onions, roasted peppers, provolone. Served with cheese sauce and on a hoagie roll. Served with choice of fries and sauce.
HICKORY JACK $12.50 (V)
BBQ Seasonal Mushrooms, vegan coleslaw, pickled onions & jalapeños. Served on a plant based roll. Served with a side of fries.
FRIED CHICKEN SANDWICH $12.50 (NV)
Fried chicken, American cheese, coleslaw, carrots, celery & red onion. Served on a Brioche bun. Served with choice of fries and sauce. Smothered in your choice of signature sauce +$2
BLACK BEAN VEGAN BURGER $12.50 (V)
House made seasonal mushroom vegan patty, vegan cheddar cheese, avocado, arugula, beet confit, caramelized onions, and vegan sriracha aioli. Served with a side of fries.
BIN BURGER $13.50 (NV)
1/2 LB Angus beef, American cheese, lettuce, tomato, sliced onion, and sriracha aioli. Served on a Brioche bun. Served with your choice of fries and sauce.

Fries

Shoestring Fries $6.50 | Potato Dippers $6.50

Fry Seasonings

  • 18bin Fire Rub
  • Lemon Pepper
  • Chipotle
  • Old Bay
  • Salt & Vinegar
  • Buffalo
  • Garlic
  • Sour Cream + Onion

Fry Sauces

  • 18bin Fire Sauce
  • Hot & Honey
  • Guacamole
  • Queso Fundido
  • Tartar
  • Buffalo Ranch
  • Truffle Aioli
  • Horseradish Sauce
  • Thai Sweet Chili
  • BBQ Sauce
  • Teriyaki

Sides

Carrots and Celery $4.50

Roasted Cauliflower – Roasted, BBQ or Buffalo Sauce $6.50

Desserts

Peanut Butter & Banana Tower w/ Vegan Bread & Chocolate Sauce $6.50

Specialty Cocktails

JUNIPER DREAM $13

Bombay Sapphire Gin, Chareau Aloe Liqueur, Rosemary Simple Syrup, Lemon Juice and Soda Water.

YOUR SPICY BAE $13

Cazadores Jalapeno Tequila, Chambord, Pineapple Syrup and Lemon Juice.

CURIOUS GEORGE $13

Ciroc VS Brandy and Banana Liqueur garnished with Cinnamon Smoke.

ABOUT LAST NIGHT $13

Russell’s Reserve Bourbon, Dry Vermouth, Luxardo Liqueur, Grapefruit Bitters and Angostura bitters.

SUGARCANE RAIN $13

Bacardi Rum, Cachaca, Lime Juice, Simple Syrup, Mint and Lavender Bitters.

MAMI’S MANGOS $13

Espolon Tequila, Ancho Reyes Chile Liqueur, Mango Puree, Lime Juice and Agave

VELVETEEN MINT $13

Grey Goose Vodka, Velvet Falernum, Lime Juice and Ginger Beer

SQUEEZY PINK $13

Grey Goose Vodka and Homemade Strawberry Lemonade

SANDY’S KISS $13

Grey Goose Vodka, Aperol, Lime Juice and Simple Syrup

LYCHEE SINCE 76 $13

Ketel One Vodka, Soho Lychee Liqueur, Lemon Juice, Simple Syrup and Champagne

SHORT AND FEISTY $13

Crown Apple, Dry Curacao, Lemon Juice and Tropical Red Bull

DOWNTOWN 43 $13

CIROC Coconut Vodka, Licor 43, Espresso and Chocolate Bitters

HENNY COLADA $13

Hennessy VS, Las Vegas made Pena Colada Mix

FROSE Glass $13 Craft $25

Rose S’il Vous Plait, Vodka, Natural Fruit Juices “Frozen Cocktail”

FROZEN COLADA $13
Rum, Las Vegas made Pena Colada Mix “Strawberry / Original”
BULLEIT BARREL AGED OLD FASHIONED $13

Bulleit Bourbon, Spiced Demerara and Cherry Bark Vanilla Bitters

Drafts

PINTS
  • Bud Light $5
  • Kona Longboard $6
  • Golden Road Mango Cart $6
  • Blake’s Hard Grizzly Pear
  • Elderflower Cider $7
  • Ballast Point Grapefruit Sculpin $7
  • Elysian Space Dust $8
  • Sublime Mexican Lager $6
  • Kona Hanalei IPA $8
  • 18 Blonde $8
6 OZ SPECIALTY POURS
  • Goose Island Bourbon County
  • Brand Stout $9
  • Goose Island Bourbon County
  • Cafe de Olla $9
  • Goose Island Bourbon County Mon Cheri $9
  • Goose Island Bourbon Country Midnight Orange $9
GLUTEN FREE
  • Redbridge $6
NO ALCOHOL
  • O’Douls – $4

Bottles & Cans

LAGER
  • Montucky Cold Snack $5
  • Bud Light $5
  • Michelob Ultra $5
  • Budweiser $5
  • Modelo $6
  • Harp $6
PILSNER
  • Stella Artois $6
ALE
  • Alaskan Amber Ale $6
  • Four Peaks Pumpkin Porter (Seasonal) $8
IPA
  • Goose Island IPA $6
  • 4 Peaks Hop Knot $6
  • Tenaya Creek Gypsy Fade $6
  • Beer Zombies Wizards & Zombies Hazy IPA $10
HEFEWEIZEN
  • Widmer Brothers Hefe $8
BELGIAN ALE
  • Piraat $10
SOURS/SHANDY’S
  • Almanac Tropical Sournova $10
  • Saugatuck Blueberry Lemonade Shandy $8
SELTZER
  • Bud Light Seltzer $6
  • Kona Seltzer $6
  • High Noon $7 | Bucket $30
STOUT
  • Lead Dog Brewing Peanut Butter Stout $8
FRENCH WHEAT BEER
  • Kronenbourg 1664 Blanc $8

Wine List

Champagne & Sparkling
  • Millesimato, “Carato 999”, Special Edetion, Prosecco, Veneto, Italy | GL $12 | BT $36
  • Villa Antico, Saniovese Rosé, Lodi, California | GL $15 | BT $45
  • Domaine Chandon, Brut, Napa Valley, California 187ml | BT $19
  • Domaine Chandon, Brut Rosé , Napa Valley, California 187ml | BT $19
  • Moët & Chandon, Imperial, Brut, Épernay, France | BT $129
  • Moët & Chandon, Imperial Nectar, Brut Rosé, Épernay, France | BT $145
  • Veuve Clicquot, “Yellow Label”, Brut, Reims, France | BT $155
  • Veuve Clicquot, Brut Rosé, Reims, France | BT $195
  • Dom Perignon, Brut, Épernay, Champagne, France | BT $600
White & Rosé Wines
  • Sauvignon Blanc, Nola Grace Cellars, California | GL $11 | BT $36
  • Pinot Grigo, Esperto “Artist Collection,” Veneto, Italy | GL $11 | BT $36
  • Chardonnay,Casa Magoni, Baja | GL $12 | BT $36
  • Riesling, Dr. Loosen, Kabinett, “Blue Slate,” Mosel, Germany | GL $12 | BT $38
  • Chardonnay, Far Niente, Napa Valley, California | BT $145
  • Rosé, Orin Swift, Locations “F,” France | GL $13 | BT $40
Red Wines
  • Syrah Blend, Karas, Ararat Valley, Armenia | GL $12 | BT $36
  • Cabernet Sauvignon, Antigal, “Uno,” Mendoza, Argentina | GL $14 | BT $45
  • Pinot Noir, J Vineyards, Russian River Valley, California | GL $13 | BT $39
  • Red Blend, Allegrini, Palazzo Della Torre, “Baby Amarone,” Veneto, Italy | GL $ 14 | BT $45
  • Cabernet Sauvignon, Silver Oak, Alexander Valley, California | BT $150
  • Pinot Noir, Sea Smoke “Southing,” Santa Rita Hills, California | BT $180

“Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of foodborne illness.”